Mobile/non-permanent retail food establishment (annual license)
Recipe to tryCollard Greens with Smoked TurkeyFOOD TRUCKS · FORK & CURBFind the truck.
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Mobile/non-permanent retail food establishment (annual license)
Recipe to tryClassic Smash BurgersMobile/non-permanent retail food establishment (annual license)
Recipe to tryMushroom Swiss BurgersMobile food unit (prepared foods)
Recipe to tryChicken Pesto WrapsMobile/non-permanent retail food establishment (annual license)
Recipe to tryPulled Pork SlidersMobile/non-permanent retail food establishment (annual license)
Recipe to trySkillet Apple CrispMobile food unit (prepared foods)
Recipe to tryHoney Lavender LatteMobile/non-permanent retail food establishment (annual license)
Recipe to tryMocha Hot ChocolateMobile/non-permanent retail food establishment (annual license)
Recipe to tryPesto Flatbread with ArugulaMobile food unit (prepared foods)
Recipe to tryCarne Asada TacosMobile food unit (prepared foods)
Recipe to tryLoaded Sweet Potato FriesMobile/non-permanent retail food establishment (annual license)
Recipe to tryGrilled BBQ Chicken ThighsMobile food unit (prepared foods)
Recipe to tryHerby Green OmeletMobile/non-permanent retail food establishment (annual license)
Recipe to tryGreek Village SaladMobile/non-permanent retail food establishment (annual license)
Recipe to tryOven Fried ChickenMobile/non-permanent retail food establishment (annual license)
Recipe to tryFish Tacos with Mango SalsaMobile/non-permanent retail food establishment (annual license)
Recipe to tryCoffee Rubbed Pork ChopsMobile food unit (prepared foods)
Recipe to tryPea Shoot and Radish Spring RollsMobile food unit (prepared foods)
Recipe to tryMocha Hot ChocolateMobile/non-permanent retail food establishment (annual license)
Recipe to trySamosa Potato Hand PiesMobile/non-permanent retail food establishment (annual license)
Recipe to tryHoney Lavender LatteMobile/non-permanent retail food establishment (annual license)
Recipe to tryPork and Cabbage DumplingsMobile/non-permanent retail food establishment (annual license)
Recipe to tryHoney Roasted Pears with YogurtMobile/non-permanent retail food establishment (annual license)
Recipe to tryCajun Red Beans and RiceYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
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