Mobile/non-permanent retail food establishment (annual license)
Recipe to tryBlack Bean Veggie BurgersFind the truck.
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Mobile food unit (prepared foods)
Recipe to tryCaprese Pesto PaniniMobile/non-permanent retail food establishment (annual license)
Recipe to tryBanh Mi Style Chicken SandwichMobile food unit (prepared foods)
Recipe to tryGrilled BBQ Chicken ThighsMobile/non-permanent retail food establishment (annual license)
Recipe to tryBaked Falafel BowlsMobile/non-permanent retail food establishment (annual license)
Recipe to trySunflower Sprout Grain BowlMobile/non-permanent retail food establishment (annual license)
Recipe to tryEgg Salad Sandwiches with DillMobile/non-permanent retail food establishment (annual license)
Recipe to tryGarlic Butter Shrimp PastaMobile/non-permanent retail food establishment (annual license)
Recipe to tryCreamy ColeslawMobile food unit (prepared foods)
Recipe to trySpaghetti and MeatballsMobile/non-permanent retail food establishment (annual license)
Recipe to tryCuban Style Pressed SandwichMobile/non-permanent retail food establishment (annual license)
Recipe to tryQuick Pickled Cucumber SaladMobile/non-permanent retail food establishment (annual license)
Recipe to tryJerk Chicken ThighsMobile food unit (pre-packaged foods)
Recipe to tryClassic Peach CobblerMobile/non-permanent retail food establishment (annual license)
Recipe to tryHibiscus Agua FrescaMobile/non-permanent retail food establishment (annual license)
Recipe to trySmothered Pork ChopsMobile/non-permanent retail food establishment (annual license)
Recipe to tryVeggie QuesadillasMobile food unit (prepared foods)
Recipe to tryCajun Red Beans and RiceMobile/non-permanent retail food establishment (annual license)
Recipe to tryMicrogreen Power SmoothieMobile/non-permanent retail food establishment (annual license)
Recipe to tryBlueberry Lemon Hand PiesMobile/non-permanent retail food establishment (annual license)
Recipe to tryChai Spiced LatteMobile/non-permanent retail food establishment (annual license)
Recipe to tryBrisket Style Beef SandwichesMobile/non-permanent retail food establishment (annual license)
Recipe to tryGrilled BBQ Chicken ThighsMobile/non-permanent retail food establishment (annual license)
Recipe to tryTomato JamCreate it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your businessβs ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Food truck catering by city β
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Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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