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Lippincottstadium Barbeque Pit

Philadelphia, PA, 19132

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Mobile/non-permanent retail food establishment (annual license)

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Philadelphia, PA, 19132

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Recipe to try at home

Jerk Chicken Thighs

Spicy, fragrant jerk-marinated chicken roasted until charred at the edges.

Ingredients

  • 8 bone-in chicken thighs
  • 4 green onions
  • 1 to 2 scotch bonnet peppers, seeded
  • 3 cloves garlic
  • 1 tbsp allspice
  • 1 tsp dried thyme
  • 2 tbsp soy sauce
  • 2 tbsp lime juice

Make it

  1. Blend onions, peppers, garlic, allspice, thyme, soy, lime and 1 tsp salt into a paste (wear gloves).
  2. Coat chicken and marinate at least 30 minutes, or overnight in the fridge.
  3. Roast at 425°F or grill 35 to 40 minutes until charred and 165°F inside.

Listing details

Source: philadelphia nonpermanent food licenses ↗ · Checked Oct 18, 2026

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