Mobile food unit
Recipe to trySavory Grits BowlFOOD TRUCKS · FORK & CURBFind the truck.
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Ice Cream Truck
Recipe to tryCoffee Tiramisu CupsMobile food unit
Recipe to tryFish Tacos with Mango SalsaMobile food unit
Recipe to tryVeggie QuesadillasMobile food unit
Recipe to tryBBQ Chicken PizzaMobile food unit
Recipe to tryElote Street Corn SaladMobile food unit
Recipe to tryPork and Cabbage DumplingsMobile Food Vendor
Recipe to trySkillet Apple CrispIce Cream Truck
Recipe to tryCinnamon Coffee CakeMobile food unit
Recipe to tryStrawberry ShortcakesMobile food unit
Recipe to tryPork Carnitas BowlsMobile food unit
Recipe to tryHerbed Couscous with ChickpeasMobile food unit
Recipe to tryPan Seared Steak with Herb ButterMobile food unit
Recipe to tryCarne Asada TacosYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Own a food truck?
Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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