Mobile food unit (SC retail food permit)
Recipe to tryHerb Garden PestoFOOD TRUCKS · FORK & CURBFind the truck.
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Mobile food unit (SC retail food permit)
Recipe to tryHerb Garden LemonadeMobile food unit (SC retail food permit)
Recipe to tryElote Street Corn SaladMobile food unit (SC retail food permit)
Recipe to tryCoconut Curry ShrimpMobile food unit (SC retail food permit)
Recipe to tryGreek Village SaladMobile food unit (SC retail food permit)
Recipe to tryTeriyaki Chicken SkewersMobile food unit (SC retail food permit)
Recipe to tryCarne Asada TacosMobile food unit (SC retail food permit)
Recipe to tryElote Street Corn SaladMobile food unit (SC retail food permit)
Recipe to tryChorizo Potato Street TacosMobile food unit (SC retail food permit)
Recipe to tryQuick Pickled Cucumber SaladMobile food unit (SC retail food permit)
Recipe to tryBaked Mac and CheeseMobile food unit (SC retail food permit)
Recipe to trySavory Grits BowlMobile food unit (SC retail food permit)
Recipe to tryHoney Garlic Chicken ThighsMobile food unit (SC retail food permit)
Recipe to tryWhipped Feta with Hot HoneyMobile food unit (SC retail food permit)
Recipe to tryHoney Ricotta ToastMobile food unit (SC retail food permit)
Recipe to tryVeggie QuesadillasMobile food unit (SC retail food permit)
Recipe to tryPea Shoot and Radish Spring RollsMobile food unit (SC retail food permit)
Recipe to tryZucchini BreadMobile food unit (SC retail food permit)
Recipe to tryChicken Tortilla SoupMobile food unit (SC retail food permit)
Recipe to tryCoffee Rubbed Pork ChopsMobile food unit (SC retail food permit)
Recipe to trySmall Batch Strawberry JamMobile food unit (SC retail food permit)
Recipe to tryCrispy Shrimp Po BoysMobile food unit (SC retail food permit)
Recipe to tryOvernight Oats with BerriesMobile food unit (SC retail food permit)
Recipe to trySkillet Apple CrispYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Own a food truck?
Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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