Mobile food unit (SC retail food permit)
Recipe to tryHerb Garden PestoFOOD TRUCKS · FORK & CURBFind the truck.
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Mobile food unit (SC retail food permit)
Recipe to tryLemon Herb SalmonMobile food unit (SC retail food permit)
Recipe to tryCajun Red Beans and RiceMobile food unit (SC retail food permit)
Recipe to tryMango ChutneyMobile food unit (SC retail food permit)
Recipe to tryChilaquiles VerdesMobile food unit (SC retail food permit)
Recipe to tryElote Street Corn SaladMobile food unit (SC retail food permit)
Recipe to tryOven Fried ChickenMobile food unit (SC retail food permit)
Recipe to tryChicken ParmesanMobile food unit (SC retail food permit)
Recipe to tryGinger Honey TeaMobile food unit (SC retail food permit)
Recipe to tryEdible Flower Garden SaladMobile food unit (SC retail food permit)
Recipe to tryBrisket Style Beef SandwichesMobile food unit (SC retail food permit)
Recipe to trySkillet CornbreadMobile food unit (SC retail food permit)
Recipe to tryPickled Red OnionsMobile food unit (SC retail food permit)
Recipe to tryCrispy Shrimp Po BoysMobile food unit (SC retail food permit)
Recipe to tryLavender Lemon ShortbreadMobile food unit (SC retail food permit)
Recipe to tryTandoori Style Chicken WrapsMobile food unit (SC retail food permit)
Recipe to tryFarmers Market Veggie PizzaMobile food unit (SC retail food permit)
Recipe to trySweet Potato Hash with EggsMobile food unit (SC retail food permit)
Recipe to tryHoney Lavender LatteMobile food unit (SC retail food permit)
Recipe to tryChicken Tinga TostadasMobile food unit (SC retail food permit)
Recipe to trySpiced Peach ButterMobile food unit (SC retail food permit)
Recipe to tryTeriyaki Chicken SkewersMobile food unit (SC retail food permit)
Recipe to tryZucchini BreadMobile food unit (SC retail food permit)
Recipe to tryLavender Lemon ShortbreadYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Own a food truck?
Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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