Mobile/non-permanent retail food establishment (annual license)
Recipe to tryMediterranean Sheet Pan CodFOOD TRUCKS · FORK & CURBFind the truck.
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556 listings · Page 15
Mobile/non-permanent retail food establishment (annual license)
Recipe to tryChilaquiles VerdesMobile/non-permanent retail food establishment (annual license)
Recipe to tryChicken Tortilla SoupMobile/non-permanent retail food establishment (annual license)
Recipe to trySorrel Holiday PunchMobile/non-permanent retail food establishment (annual license)
Recipe to tryPulled Pork SlidersMobile/non-permanent retail food establishment (annual license)
Recipe to tryMocha Hot ChocolateMobile/non-permanent retail food establishment (annual license)
Recipe to tryFarm Egg ShakshukaMobile/non-permanent retail food establishment (annual license)
Recipe to tryLemon Olive Oil CakeMobile food unit (prepared foods)
Recipe to tryHerb Garden LemonadeMobile food unit (prepared foods)
Recipe to tryMocha Hot ChocolateMobile/non-permanent retail food establishment (annual license)
Recipe to tryQuick Refrigerator PicklesMobile/non-permanent retail food establishment (annual license)
Recipe to tryHerbed Couscous with ChickpeasMobile food unit (prepared foods)
Recipe to tryLamb Burgers with Feta and MintMobile/non-permanent retail food establishment (annual license)
Recipe to tryCoffee Tiramisu CupsMobile food unit (prepared foods)
Recipe to trySpaghetti and MeatballsMobile/non-permanent retail food establishment (annual license)
Recipe to trySpiced Peach ButterMobile food unit (prepared foods)
Recipe to tryWhipped Feta with Hot HoneyMobile/non-permanent retail food establishment (annual license)
Recipe to tryChorizo Potato Street TacosMobile food unit (prepared foods)
Recipe to tryBanana Pudding CupsMobile food unit (prepared foods)
Recipe to tryBrisket Style Beef SandwichesMobile/non-permanent retail food establishment (annual license)
Recipe to tryBlueberry Lemon Hand PiesMobile food unit (prepared foods)
Recipe to tryEdible Flower Garden SaladMobile/non-permanent retail food establishment (annual license)
Recipe to tryVietnamese-Style Iced CoffeeMobile food unit (prepared foods)
Recipe to trySpiced Peach ButterYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Own a food truck?
Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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