Mobile food unit (SC retail food permit)
Recipe to tryGreek Village SaladFOOD TRUCKS · FORK & CURBFind the truck.
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Mobile food unit (SC retail food permit)
Recipe to tryCoconut Curry ShrimpMobile food unit (SC retail food permit)
Recipe to tryCrispy Shrimp Po BoysMobile food unit (SC retail food permit)
Recipe to trySpaghetti and MeatballsMobile food unit (SC retail food permit)
Recipe to tryHoney Ricotta ToastMobile food unit (SC retail food permit)
Recipe to trySkillet Apple CrispMobile food unit (SC retail food permit)
Recipe to tryEgg and Cheese Breakfast SandwichMobile food unit (SC retail food permit)
Recipe to tryMini Cannoli DipMobile food unit (SC retail food permit)
Recipe to tryGarlic Butter Shrimp PastaMobile food unit (SC retail food permit)
Recipe to tryCoconut Curry ShrimpMobile food unit (SC retail food permit)
Recipe to tryMediterranean Sheet Pan CodMobile food unit (SC retail food permit)
Recipe to tryHerb Garden LemonadeMobile food unit (SC retail food permit)
Recipe to tryButternut Squash SoupMobile food unit (SC retail food permit)
Recipe to tryChimichurri from the Herb PotMobile food unit (SC retail food permit)
Recipe to tryCrispy Shrimp Po BoysMobile food unit (SC retail food permit)
Recipe to tryClassic Smash BurgersMobile food unit (SC retail food permit)
Recipe to tryVegetable Fried RiceMobile food unit (SC retail food permit)
Recipe to tryClassic Smash BurgersMobile food unit (SC retail food permit)
Recipe to tryCoffee Rubbed Pork ChopsMobile food unit (SC retail food permit)
Recipe to tryButtermilk PancakesMobile food unit (SC retail food permit)
Recipe to tryHoney Roasted Pears with YogurtMobile food unit (SC retail food permit)
Recipe to tryTeriyaki Chicken SkewersMobile food unit (SC retail food permit)
Recipe to tryMini Cannoli DipMobile food unit (SC retail food permit)
Recipe to tryCandied Violet CupcakesYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
Own a food truck?
Find your business, confirm you manage it, then add your menu and review customer order requests. New to Fork & Curb? Start your business application.
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