Mobile food unit (prepared foods)
Recipe to tryEgg Salad Sandwiches with DillFOOD TRUCKS · FORK & CURBFind the truck.
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Mobile/non-permanent retail food establishment (annual license)
Recipe to trySkillet CornbreadMobile/non-permanent retail food establishment (annual license)
Recipe to tryZucchini BreadMobile/non-permanent retail food establishment (annual license)
Recipe to tryCuban Style Pressed SandwichMobile/non-permanent retail food establishment (annual license)
Recipe to tryCoconut Curry ShrimpMobile food unit (prepared foods)
Recipe to trySamosa Potato Hand PiesMobile/non-permanent retail food establishment (annual license)
Recipe to tryBrisket Style Beef SandwichesMobile/non-permanent retail food establishment (annual license)
Recipe to tryChai Spiced LatteMobile/non-permanent retail food establishment (annual license)
Recipe to tryPaneer and Pea MasalaMobile/non-permanent retail food establishment (annual license)
Recipe to tryButternut Squash SoupMobile/non-permanent retail food establishment (annual license)
Recipe to tryTeriyaki Chicken SkewersMobile/non-permanent retail food establishment (annual license)
Recipe to trySquash Blossom QuesadillasMobile food unit (prepared foods)
Recipe to tryCollard Greens with Smoked TurkeyMobile/non-permanent retail food establishment (annual license)
Recipe to trySpiced Basmati PilafMobile/non-permanent retail food establishment (annual license)
Recipe to tryEdible Flower Garden SaladMobile food unit (prepared foods)
Recipe to tryLemon Herb SalmonMobile/non-permanent retail food establishment (annual license)
Recipe to trySummer Squash Pasta PrimaveraMobile/non-permanent retail food establishment (annual license)
Recipe to tryCaribbean Black Bean StewMobile/non-permanent retail food establishment (annual license)
Recipe to tryCoconut Curry ShrimpMobile/non-permanent retail food establishment (annual license)
Recipe to tryChilaquiles VerdesMobile/non-permanent retail food establishment (annual license)
Recipe to tryPea Shoot and Radish Spring RollsMobile/non-permanent retail food establishment (annual license)
Recipe to tryHerb Infused HoneyMobile/non-permanent retail food establishment (annual license)
Recipe to tryChicken Souvlaki PitasMobile/non-permanent retail food establishment (annual license)
Recipe to tryLemony Farro SaladYOUR FOOD. YOUR MENU.
Create it. Upload it. Make it yours.
Build your menu one item at a time, or upload a CSV or Excel spreadsheet. Preview the names, prices, descriptions and allergen notes, then import them into your business dashboard.
Imported items start paused. Review each item and set its availability. Your public menu gives customers a place to browse; your business’s ordering checks control checkout, pickup and delivery.
Food trucks by state
- Florida9,082
- California4,205
- South Carolina1,459
- Washington1,216
- Nevada833
- Arizona704
- Pennsylvania556
- Virginia464
- North Carolina429
- Maryland383
- Michigan296
- Kentucky256
- Colorado216
- Massachusetts207
- Texas202
- Nebraska177
- Illinois159
- Louisiana146
- New Mexico118
- Minnesota101
- District of Columbia100
- Alabama82
- South Dakota61
- Oregon49
- Wisconsin36
- Idaho19
- Indiana1
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