We grow food for and with the community on our two farm sites in Northwest Philly while also providing farm jobs in the city for new and beginning farmers. We also offer experiential, outdoor learning opportunities for Saul High School students. By buying a share in the CSA, you are supporting a unique model of participatory community agriculture, jobs for new and beginning farmers, and on-farm education for Saul students and everyone else who participates in our farms. During the season, shareholders come to the farm once a week to collect their share of that week’s harvest. We offer pickup times at the farm three times a week — Tuesdays and Fridays from 2-7 p.m. and Saturdays from 10 a.m. -4 p.m. Shares come in two sizes. Shares come in two sizes: small share consists of 5-6 units of vegetables and is recommended for two people. A large share consists is twice as big and is recommended for four people. We have Summer and Fall CSA programs.
Crispy baked wings tossed in a sweet, fiery mango glaze.
Ingredients
2 lb chicken wings
1 tbsp baking powder
1 tsp salt
1 cup mango, chopped
1/2 habanero, seeded
2 tbsp honey
1 tbsp lime juice
Make it
Pat wings dry and toss with baking powder and salt. Bake on a rack at 425°F 45 to 50 minutes, flipping once, until crisp and 165°F.
Blend mango, habanero, honey and lime and simmer 5 minutes.
Toss hot wings in the glaze and serve.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.