Get to know Stoughton Farms
Newark Valley, New York
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Recipe to try at home
Microgreen Avocado Toast
Smashed avocado on toast piled high with peppery fresh microgreens.
Ingredients
- 2 slices whole grain bread
- 1 ripe avocado
- 1 tsp lemon juice
- 1 cup radish or broccoli microgreens
- Pinch of red pepper flakes
- Flaky salt
Make it
- Toast the bread until crisp.
- Mash avocado with lemon juice and salt and spread on the toast.
- Pile on microgreens and finish with pepper flakes and flaky salt.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.