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Stevensville Harvest Valley Farmers Market

SNAP/EBTFarmers market

Get to know Stevensville Harvest Valley Farmers Market

We believe in keeping things local, joyful, and accessible. From fresh produce and vibrant plants to handmade goods, baked treats, and unique artisan creations, our market celebrates the people who make this valley special. Whether you’re here to shop, connect, or simply soak in the charm, you’re part of our community the moment you arrive.

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What they grow

Plants & seedlings

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Recipe to try at home

Pickled Red Onions

Tangy, bright pink onions that wake up tacos, bowls and sandwiches.

Ingredients

  • 1 large red onion, thinly sliced
  • 3/4 cup apple cider vinegar
  • 1/2 cup water
  • 1 tbsp sugar
  • 1 1/2 tsp salt
  • 1/2 tsp peppercorns

Make it

  1. Pack onions into a clean jar.
  2. Warm vinegar, water, sugar, salt and peppercorns until dissolved and pour over the onions.
  3. Let sit 30 minutes before using; refrigerate up to 2 weeks.

A recipe to make at home.

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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.