Get to know Pleasantville Farmers Market - Outdoor
The largest weekly, year-round farmers market in the county, voted "Best of Westchester" in 2014 - 2025, twelve years in a row! With over 60 vendors, 9 nearby parking lots, live music, culinary demos, kids events, and nutritional talks, the Market is located in Memorial Plaza, in the heart of the historic Village of Pleasantville. Please note the Market is a dog-free environment._x000d_ SNAP benefits are doubled (up to $40) at Pleasantville Farmers Market. Redeem $40 in benefits, get $80 to spend, thanks to a generous grant from our local hospitals, Phelps Hospital and Northern Westchester Hospital, both part of the Market's Lead Sponsor Northwell Health. WIC & Seniors Farmers Market Nutrition Program checks can also be used to purchase fruit and vegetables at the Market. Stop by the Managers Tent for assistance._x000d_
Warm quinoa, roasted vegetables and a pile of crunchy sunflower sprouts.
Ingredients
1 cup quinoa, rinsed
2 cups cubed sweet potato
1 cup chickpeas, rinsed
2 cups sunflower sprouts
1 avocado, sliced
3 tbsp tahini
1 lemon, juiced
Make it
Roast sweet potato and chickpeas with oil and salt at 425°F for 25 minutes.
Simmer quinoa in 2 cups water 15 minutes, covered.
Build bowls with quinoa, roasted veg, avocado and sprouts; drizzle with tahini thinned with lemon.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.