Old Town Emmet Farm Market is all about the heart of local living—handmade, homemade, and homegrown. Michigan Cottage Food Friendly._x000d_ _x000d_ Every booth is filled with care, creativity, and products straight from our local farmers and makers. With a smaller, easy-to-shop footprint, you can take your time, meet friendly faces, and truly connect with your community. Enjoy live musicians while you browse, and appreciate the convenience of easy parking just steps away. It’s simple, welcoming, and genuinely local—just the way a farm market should be.
A bright, nutty sauce from whatever herbs your pot or garden has to spare.
Ingredients
2 cups packed basil leaves
1/2 cup parsley or mint leaves
1/3 cup toasted walnuts or pine nuts
1/2 cup grated parmesan
1 clove garlic
1/2 cup olive oil
1 tbsp lemon juice
Make it
Pulse herbs, nuts, parmesan and garlic in a food processor until finely chopped.
With the motor running, stream in olive oil until smooth.
Stir in lemon juice and salt; keep refrigerated and use within 5 days.
A recipe to make at home.
💬 Reviews
No reviews yet.
This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.