Mattapan Square Farmers' Market/Mattapan Food and Fitness Coaltion
SNAP/EBTFarmers market
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Get to know Mattapan Square Farmers' Market/Mattapan Food and Fitness Coaltion
_x000d_ Mattapan Square Farmers Market_x000d_ Our 20th season runs from July 11, 2026, to October 31, 2026, every Saturday from 10:00 AM to 1:00 PM at the Corner of Cummins Highway and Fairway. The market runs from July to October and typically sees 200-400 shoppers per week. It is not only a place to purchase healthy food, but also serves as a place to bring residents together and as a resource for health education and other social issues._x000d_ _x000d_ The approach to our market is to ensure its accessibility to low-income families and to make sure the food sold is culturally relevant. We do this through selecting farmers that are able to sell their produce at reasonable prices, encouraging and facilitating the use of SNAP and HIP benefits, outreaching to WIC recipients who receive WIC farmers' market coupons, and outreaching to elders who receive Senior Farmers Market coupons._x000d_ The Mattapan Square Farmers Market follows a safety protocol to ensure a safe and healthy opening and shopping experience!
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Island-style curry with shrimp, potatoes and peppers in coconut milk.
Ingredients
1 lb shrimp, peeled
1 can (13.5 oz) coconut milk
2 tbsp curry powder
1 onion, diced
1 bell pepper, diced
1 large potato, diced small
2 cloves garlic
2 sprigs thyme
Make it
Toast curry powder in oil 1 minute, then add onion, garlic and pepper and cook 4 minutes.
Add potato, coconut milk, thyme and 1/2 cup water; simmer 15 minutes until potato is tender.
Stir in shrimp and simmer 3 to 4 minutes until pink and opaque.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.