Serving Southwestern Indiana, Local Source strengthens the local food system by providing a year-round, online marketplace connecting producers of locally grown, raised and produced products with retail, wholesale and institutional customers. What is a Producer? A Local Source “Producer” is a vendor in the marketplace who grows, raises and produces products such as what would be found at a farmer’s market. Why our Market? Local Source is a farmer owned business. We support our local economy, community and businesses. We’re here for YOU.
A soft, folded omelet packed with chopped fresh herbs and a little cheese.
Ingredients
3 large eggs
2 tbsp chopped chives
2 tbsp chopped parsley
1 tbsp chopped dill
2 tbsp shredded white cheddar
1 tbsp butter
Pinch of salt and pepper
Make it
Whisk eggs with salt, pepper and half the herbs until no streaks remain.
Melt butter in a nonstick pan over medium-low heat, add eggs and stir gently until mostly set with no runny liquid.
Scatter cheese and remaining herbs over one half, fold, and slide onto a warm plate.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.