Come out for an unforgettable evening filled with fresh local produce, artisan vendors, live music, and family-friendly fun._x000d_ _x000d_ 🗓️ Every Wednesday | 2PM–7PM_x000d_ 📍 Lambertville Station Inn, 11 Bridge St, Lambertville, NJ_x000d_ _x000d_ ✨ What to Expect:_x000d_ ✅ Locally grown fruits & veggies_x000d_ ✅ Handcrafted goods from local artisans_x000d_ ✅ Cafts for kids from PA KidsFest_x000d_ ✅ Live entertainment & music_x000d_ ✅ Rita's Italian Ice_x000d_ _x000d_ Bring the whole family and experience the perfect midweek celebration of community, flavor, and fun. Every bite and every purchase supports the mission of PA KidsFest to serve kids in need.
Tangy, bright pink onions that wake up tacos, bowls and sandwiches.
Ingredients
1 large red onion, thinly sliced
3/4 cup apple cider vinegar
1/2 cup water
1 tbsp sugar
1 1/2 tsp salt
1/2 tsp peppercorns
Make it
Pack onions into a clean jar.
Warm vinegar, water, sugar, salt and peppercorns until dissolved and pour over the onions.
Let sit 30 minutes before using; refrigerate up to 2 weeks.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.