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Illinois Products Farmers' Market - Illinois Department of Agriculture

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Recipe to try at home

Turkey Chili with Beans

A hearty, weeknight chili of ground turkey, beans and warm spices.

Ingredients

  • 1 lb ground turkey
  • 1 onion, diced
  • 1 bell pepper, diced
  • 2 cans (15 oz) beans, rinsed
  • 1 can (28 oz) crushed tomatoes
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 cup chicken broth

Make it

  1. Brown turkey with onion and pepper, breaking it up, until no pink remains (165°F).
  2. Stir in spices, tomatoes, beans and broth.
  3. Simmer 25 minutes, season with salt, and top with cheese or sour cream.

A recipe to make at home.

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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.