Golden cubes of paneer and sweet peas in a gently spiced tomato gravy.
Ingredients
8 oz paneer, cubed
1 1/2 cups peas
1 onion, finely chopped
1 cup tomato puree
2 tsp garam masala
1/2 tsp turmeric
2 cloves garlic
2 tbsp butter or ghee
Make it
Brown paneer in butter and set aside.
Cook onion and garlic 6 minutes, add spices, then tomato puree and 1/2 cup water; simmer 8 minutes.
Add peas and paneer and simmer 5 minutes more.
A recipe to make at home.
π¬ Reviews
No reviews yet.
This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.
Hulit Pumpkin Head Pumpkin Patch Β· Farm in Mansfield, OH