Get to know East Vassalboro Farmers'Market
Maine
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Recipe to try at home
Chai Spiced Latte
Black tea simmered with warm spices and milk for a fragrant, cozy cup.
Ingredients
- 2 cups milk
- 1 cup water
- 2 black tea bags
- 4 cardamom pods, cracked
- 1 cinnamon stick
- 4 thin slices fresh ginger
- 2 tbsp sugar or honey
Make it
- Simmer water, cardamom, cinnamon and ginger for 5 minutes.
- Add tea bags and milk and heat until steaming, about 4 minutes.
- Strain into mugs and sweeten to taste.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.