Get to know Downtown Tracy Farmers Market- year round
Our Certified Farmers Market is where community, flavor, and craftsmanship thrive. Meet local farmers with fresh seasonal produce, artisans with unique handcrafted goods, and food vendors serving delicious, made on the spot meals. Every purchase supports small local businesses. Come stroll the booths, taste the freshness, and take home something special—because here, every visit feels like coming home.
Fresh mozzarella, ripe tomato and basil pesto pressed in crusty bread.
Ingredients
4 slices ciabatta or sourdough
3 tbsp pesto
6 oz fresh mozzarella, sliced
1 large tomato, sliced
Handful of basil leaves
1 tbsp olive oil
Make it
Spread pesto on the bread and layer mozzarella, tomato and basil.
Brush outsides with oil.
Press in a hot skillet under a heavy pan 3 minutes per side until golden and melty.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.