Get to know Down to Earth Park Slope Farmers Market
We are a neighborhood farmers market featuring locally farmed and produced foods. Find us on 4th Street off Fifth Avenue in Park Slope, Brooklyn on Sundays year-round. SNAP EBT welcome, Health Bucks available. FMNP WIC and Seniors checks are accepted at the farm stands from June through November._x000d_ _x000d_ Since 1991, Down to Earth Markets has been connecting cooks and eaters to New York’s local food producers by bringing the region’s farmers and food makers together at community-based farmers markets. We are a mission-driven “best for the world” B Corp focused on the people and small businesses building a strong and sustainable local food system.
Fragrant rice with whole spices, peas and toasted cashews.
Ingredients
1 1/2 cups basmati rice, rinsed
2 tbsp oil
1 onion, thinly sliced
4 cardamom pods
1 cinnamon stick
2 1/2 cups water
1/2 cup peas
1/4 cup toasted cashews
Make it
Cook onion in oil until golden, about 8 minutes, then add cardamom and cinnamon for 1 minute.
Add rice, water and 1 tsp salt; boil, then cover and cook on low 15 minutes.
Stir in peas, rest 5 minutes covered, and top with cashews.
A recipe to make at home.
💬 Reviews
No reviews yet.
This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.
Down to Earth Park Slope Farmers Market · Farm in Park Sl…