Dane County Farmers' Market - Saturday on the Square
SNAP/EBTFarmers market
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Get to know Dane County Farmers' Market - Saturday on the Square
The Dane County Farmers’ Market on the Square is a Saturday and Wednesday tradition in Madison, Wisconsin. You’ll find the season’s best bounty of vegetables, flowers, meats, cheeses, and specialty products from approximately 220 vendors throughout the year. Over 130 members attend every Saturday. All of the items for sale are grown, raised, and produced in Wisconsin by the person behind the stand.
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Creamy, cheesy macaroni with a golden, bubbly top.
Ingredients
1 lb elbow macaroni
4 tbsp butter
1/4 cup all-purpose flour
3 cups whole milk
3 cups shredded sharp cheddar
1 cup shredded mozzarella
1 tsp mustard powder
Salt and pepper
Make it
Heat oven to 375°F and boil macaroni 2 minutes short of package time; drain.
Melt butter, whisk in flour 1 minute, add milk and simmer until thick; stir in mustard, 2 1/2 cups cheddar and seasoning.
Fold in pasta, top with remaining cheese and bake 20 minutes until bubbly.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.