Caramelized pineapple spears with a zesty lime and brown sugar sprinkle.
Ingredients
1 ripe pineapple, cut into spears
2 tbsp brown sugar
1 lime, zested
Pinch of chili powder
Pinch of salt
Make it
Mix sugar, lime zest, chili powder and salt.
Grill pineapple over medium-high heat 3 minutes per side until marked.
Sprinkle with lime sugar while warm.
A recipe to make at home.
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Cherry Blossom Honey Β· Farm in Arlington, VA | Fork & Curb