Carnegie Hill CSA has been delivering fresh, seasonal produce to the Upper East Side of Manhattan since 1996. Our vegetables are grown by Stoneledge Farm, a certified organic small family owned farm in South Cairo, NY. We also offer local fruit, mushroom, coffee, and dry bean shares. Members can buy other small farm goods at the farm store, and order eggs, dairy, meats, grains, and so much more from Lewis Waite Farm.
Spiced lamb patties with tangy feta, cucumber and a cool mint yogurt.
Ingredients
1 1/2 lb ground lamb
1 tsp ground cumin
2 cloves garlic, grated
1/2 cup crumbled feta
1/2 cup Greek yogurt
2 tbsp chopped mint
4 buns or pitas
Sliced cucumber
Make it
Mix lamb, cumin, garlic and 1 tsp salt and form 4 patties.
Grill or pan-cook 4 to 5 minutes per side until 160°F inside.
Stir mint into yogurt and serve patties on buns with feta, cucumber and mint yogurt.
A recipe to make at home.
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This page uses information from USDA's Local Food Directories. Details can change; check with the farm before visiting. Fork & Curb lists farms and does not grow, inspect or handle food.
Carnegie Hill CSA · Farm in New York, NY | Fork & Curb