Layers of thick yogurt, honey-toasted oats and juicy seasonal fruit.
Ingredients
2 cups old-fashioned oats
1/2 cup chopped nuts
1/4 cup honey
2 tbsp melted coconut oil
3 cups plain Greek yogurt
2 cups sliced fruit
Pinch of salt
Make it
Heat oven to 325Β°F. Toss oats, nuts, honey, oil and salt, spread on a sheet and bake 20 minutes, stirring once.
Let granola cool so it crisps.
Layer yogurt, fruit and granola in glasses and serve right away.
A recipe to make at home.
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