Blistered green beans in a garlicky soy glaze with toasted sesame.
Ingredients
1 lb green beans, trimmed
1 tbsp vegetable oil
3 cloves garlic, minced
2 tbsp soy sauce
1 tsp sugar
1 tsp toasted sesame oil
1 tbsp sesame seeds
Make it
Cook beans in oil over high heat 6 to 8 minutes until blistered in spots.
Add garlic for 30 seconds, then soy sauce and sugar and toss until glazed.
Finish with sesame oil and seeds.
A recipe to make at home.
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