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Sustainable South Bend Grown Produce. Weekly box of vegetables picked at their peak, all grown right here on our South Bend farm. Get in touch with the land and farmer that grows your food!
Golden cubes of paneer and sweet peas in a gently spiced tomato gravy.
Ingredients
8 oz paneer, cubed
1 1/2 cups peas
1 onion, finely chopped
1 cup tomato puree
2 tsp garam masala
1/2 tsp turmeric
2 cloves garlic
2 tbsp butter or ghee
Make it
Brown paneer in butter and set aside.
Cook onion and garlic 6 minutes, add spices, then tomato puree and 1/2 cup water; simmer 8 minutes.
Add peas and paneer and simmer 5 minutes more.
A recipe to make at home.
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