Kona Ice of Pacific Beach

Ingredients

• 8 rice paper wrappers
• 2 cups pea shoots or sprouts
• 4 radishes, thinly sliced
• 1 carrot, julienned
• 1 cup cooked rice noodles
• 1/2 cup mint and cilantro
• 1/4 cup peanut butter whisked with soy sauce, lime and warm water

Make it

1. Dip a wrapper in warm water for 10 seconds and lay flat.
2. Add noodles, vegetables, shoots and herbs, fold in the sides and roll up tightly.
3. Repeat and serve with the peanut dipping sauce.